Tempest

DescriptionBrought to you by the team from Church and Union Charleston, Church and Union Nashville, Ophelia’s Nashville, La Belle Helene Charlotte, and Church and Union Charlotte, Tempest is an upscale seafood restaurant. Voted 2020 Best New Restaurant by USA Today’s 10 Best. Located in the former historic Harriott Pinckney Home for Sailors, next door to Church and Union Charleston. Tempest features hyper-local, sustainable South Atlantic seafood, with a seasonal menu curated by Top Chef Alum Chef Partner Jamie Lynch and Chef Partner Adam Hodgson. Tempest’s noteworthy raw and roast menu features both chilled and charcoal roasted options. Impressive single, double and three tier seafood towers are also featured.